ext_18520 (
sodyera.livejournal.com) wrote in
baitcon2011-06-13 12:27 pm
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Sunday I kept thinking about a Sweet-Potato Strawberry purée, either as an ice cream or a sorbet. I have no idea how to make the base without some kind of juicer but it should be done.
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The more I think bout it, the more I think using chopped strawberries as a mix-in at the end would be easier than strawberry juice. That way you only have the sweet potato, milk and cream to deal with in getting the mix to freeze to the right consistency.