Supplies there

[sweetmmeblue.livejournal.com]

K would like to make a particular ice cream for the kids and he's wondering what supplies he will need to bring. His is fairly simple. The ones I'm worried about are eggs and mint extract. I'm assuming that there will be milk/cream/sugar there? Having never done this I don't know how much of our own stuff to bring. Any suggestions would be helpful, thanks.

Comments

[pekmez.livejournal.com]

I find that part of the fun is doing some of the work there - but I hear you. I try to do flavors that can be done with only a few simple equipment things that I can pack to take with me, and flavors that are born after the kids go to bed while hanging out feeling crazy in the ice cream prep area.

[surrealestate.livejournal.com]

I agree with this, too! :D

I've found it a bit more stressful to try to do *all* the work on-site with a toddler to wrangle, though. Last year I felt like I was working through all of my "free" time when I should have done at least a bit of relaxing.