Baitcon ideas

[whuffle.livejournal.com]

I realized looking at the flavor lists from years past that at this point, collectively we've had enough offerings in the veggie department to make up almost a full salad. I think that's pretty cool and would actually really enjoy trying out a Salad Bar Sundae of all the veggie flavors put into one bowl together.

So, for those of you who've made tomato, cucumber, caremelized onion, and some of the other savory veggie flavors, what do you think, could we do it?

Comments

[sunspiral.livejournal.com]

I'll have Roast Beet Buttermilk ice cream at Baitcon and you're welcome to add it to the Salad Bar.

Inquiring minds want to know....

[whuffle.livejournal.com]

are you going to make the doomed flavor that didn't make it to baitcon last year again so other folks not at home with you can taste it?

Re: Inquiring minds want to know....

[sunspiral.livejournal.com]

Oh Yes Indeed. I did a batch for sariel_t at her request for her birthday and she loves it. Now I'm thinking of a more elaborate version of the flavor with hots and other fun things which could be called The Doom That Came To Baitcon, riffing on a story title (http://www.dagonbytes.com/thelibrary/lovecraft/thedoomthatcametosarnath.htm) from one of my favorite writers. And of course it would have to be green.

Re: Inquiring minds want to know....

[weegoddess.livejournal.com]

::curls up into a fetal position in advance::

Re: Inquiring minds want to know....

[whuffle.livejournal.com]

So I shouldn't mention my current fascination with ANCHOVIES around you, now should I????

Re: Inquiring minds want to know....

[weegoddess.livejournal.com]

Anchovies are fine; it's the tentacles that get me.

/fails horror check

[pekmez.livejournal.com]

ooh!

[sunspiral.livejournal.com]

The intent was to have it taste like borscht and according to one Russian-born friend it does indeed.